Although, I do have to admit, the chips looked pretty damn good.
Since my chips were such a failure, I decided to celebrate another way and popped open this baby and drank the whole thing! Just kidding (about drinking the whole thing part)
Tuesday, May 5, 2009
Happy Cinco De Mayo....My Chips Suck.
So I bought corn tortillas with the intention of making tortilla chips. You know, in honor of Cinco De Mayo and all that. So I cut the tortillas up into quarters and then I brushed them with olive oil and sprinkled on the kosher salt. Then I baked them in the oven on a rack at 45o deg. for about 10 minutes. The verdict: they were not good. They were edible. But not nearly as good as I have been told that homemade chips are supposed to taste like. So bring your appetites 'cause this is what you'll be eating on Saturday!!
Since my chips were such a failure, I decided to celebrate another way and popped open this baby and drank the whole thing! Just kidding (about drinking the whole thing part)
Since my chips were such a failure, I decided to celebrate another way and popped open this baby and drank the whole thing! Just kidding (about drinking the whole thing part)
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Oooh...they look good. Nothing wrong with a bottle of tequila or two to drown out the sorry of chips gone wrong.
ReplyDeleteFor real though, I can't believe I can't make tortilla chips. Oh well, I guess I always knew I was really a Tostitos girl at heart.
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